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The Ultimate Nutella Banana Bread Recipe 🍌🍫 (Irresistibly Moist & Flavorful!)




📌 Table of Contents 📖



Content:

  1. 🛒 Ingredients 🍌🍫

  2. 📝 Step-by-Step Instructions 🥄

  3. 🏆 Pro Tips for Perfect Banana Bread 🎯

  4. 💪 Key Nutritional Benefits 🏋️‍♀️

  5. 🥑 How to Make It Even Healthier 🌱

  6. 📊 Nutritional Information 📈

  7. ❓ FAQs ❔

  8. ❤️ Conclusion 💕


🍰 Introduction 🎉

There’s something magical about the combination of bananas 🍌 and Nutella 🍫. If you're a fan of rich, moist, and utterly delicious banana bread, then this Nutella Banana Bread recipe is about to become your new favorite! 🏆


Baking is an art 🎨, but trust me, this recipe is foolproof. Whether you're a seasoned baker 👩‍🍳 or a total newbie in the kitchen, follow these steps, and you’ll have a bakery-style banana bread that will impress everyone. Let’s get started! 🤩



🛒 Ingredients (For 2 Servings) 🍌🍫

  • 2 medium overripe bananas 🍌🍌, mashed until smooth

  • 1/2 cup (120g) all-purpose flour 🌾

  • 1/4 teaspoon baking soda 🥄

  • 1/4 teaspoon baking powder 🌟

  • 1/4 teaspoon salt 🧂

  • 1/4 teaspoon cinnamon (optional, but highly recommended!) 🍂

  • 1/4 cup (60g) brown sugar 🍯

  • 1 egg, room temperature 🥚

  • 2 tablespoons (30ml) melted butter or coconut oil 🧈🥥

  • 1/2 teaspoon vanilla extract 🍦

  • 1/4 cup (60g) Nutella 🍫

  • 1 tablespoon milk (if needed, to adjust consistency) 🥛



📝 Step-by-Step Instructions 🥄


1️⃣ Prep Your Ingredients 🛠️

Preheat your oven to 350°F (175°C) 🔥. Grease and line a small loaf pan with parchment paper 📃 for easy removal.




2️⃣ Mix the Dry Ingredients 🥣

In a bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon 🌀. This will ensure even distribution of the leavening agents for a perfectly fluffy texture! 🌟




3️⃣ Mash and Mix the Wet Ingredients 🍌

In a separate bowl, mash the bananas until smooth. Add sugar, egg, melted butter (or coconut oil), and vanilla extract. Stir until well combined 🥄, making sure the sugar dissolves evenly for a perfectly sweet bread. 🍯



4️⃣ Combine Wet and Dry Mixtures 🏺

Gradually fold the dry ingredients into the wet mixture, stirring gently until just combined. Do not overmix or your banana bread might turn out dense. 🍞




5️⃣ Add the Nutella Swirl 🍫

Warm the Nutella slightly so it's easier to drizzle. Pour half of the banana bread batter into the loaf pan, then swirl in half the Nutella using a knife 🍴. Pour the remaining batter on top and repeat the swirl for a beautiful marbled effect! ✨




6️⃣ Bake to Perfection 🔥

Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean 🏆. Let it cool for 10 minutes in the pan before transferring to a wire rack. ❄️



 Nutritional Information 📈 (Per Serving)

Nutrient

Amount

🍽 Calories

~280 kcal

🍞 Carbohydrates

~38g

🥚 Protein

~4g

🥑 Fat

~12g

🌱 Fiber

~3g

🍬 Sugar

~20g

🏆 Pro Tips for Even Better Banana Bread 🎯

  • Use extra ripe bananas 🍌 with black spots for maximum natural sweetness.

  • Swirl the Nutella in a circular motion 🔄 for a gorgeous marbled effect.

  • If you love crunch, toss in some chopped hazelnuts or chocolate chips! 🌰🍫

  • Let the bread rest for at least 20 minutes before slicing for the perfect texture. ⏳



🥑 How to Make It Even Healthier 🌱

  • Swap out sugar for honey or maple syrup 🍯.

  • Use Greek yogurt instead of butter for a protein boost. 🥄

  • Opt for dark chocolate drizzle 🍫 instead of Nutella for a less sugary alternative.

  • Replace white flour with oat flour 🌾 for added fiber and a gluten-free option.


💪 Key Nutritional Benefits 🏋️‍♀️

  • Bananas 🍌: Packed with potassium, fiber, and natural sweetness.

  • Nutella 🍫: A delicious source of hazelnuts and cocoa (but should be consumed in moderation!).

  • Eggs 🥚: Great source of protein and essential vitamins.

  • Whole Wheat Flour (Alternative) 🌾: Swap for whole wheat flour to add extra fiber.



❓ FAQs ❔

Can I store banana bread?

Absolutely! Wrap it in plastic wrap or store it in an airtight container at room temperature for up to 3 days. 🛍️ For longer storage, refrigerate for up to a week or freeze for up to 3 months. ❄️

Can I make this vegan?

Yes! 🌱 Replace the egg with a flax egg (1 tbsp flaxseed meal + 3 tbsp water) and use coconut oil instead of butter. 🥥

Can I double the recipe?

Of course! Just double all the ingredients and bake it in a standard loaf pan for 40-50 minutes. 🔥


❤️ Conclusion 💕

This Nutella Banana Bread is the perfect balance of indulgence and comfort. Whether you’re making it for breakfast, an afternoon treat, or a midnight snack 🌙, it’s guaranteed to hit the spot. 😋

Try this recipe, and let me know how it turns out! 🍌🍫✨

Happy Baking! 👩‍🍳🔥





 
 
 

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